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Avg. Rating by 2K+ CustomersBalarishta is a classical Ayurvedic fermented formulation (Arishta) prepared primarily from Bala and other traditionally valued Ayurvedic herbs. It is traditionally used to support daily strength, vitality and overall wellness. Prepared through a classical fermentation process, Balarishta offers a convenient way to include time-honoured Ayurvedic herbs as part of a balanced wellness routine.
Benefits
- ★ Supports muscle strength & stamina
- ★ Helps reduce general weakness
- ★ Promotes nerve health
- ★ Supports recovery after illness
- ★ Helps balance Vata dosha
- ★ Assists in improving physical endurance
| Ingredient | Botanical Name | Traditional Role |
|---|---|---|
| Bala | Sida cordifolia | Strength-promoting, nerve support |
| Ashwagandha | Withania somnifera | Vitality & energy support |
| Dashmool | Classical 10-root combination | Muscular & joint support |
| Dhataki | Woodfordia fruticosa | Natural fermentation catalyst |
| Eranda (Castor) | Ricinus communis | Vata balancing |
| Gokshura | Tribulus terrestris | Strength & urinary support |
| Jaggery (Guda) | — | Fermentation base |
Dosage
- Adults: 15–30 ml twice daily
- Children (above 5 years): 5–10 ml twice daily
Take with equal quantity of water after meals or as directed by an Ayurvedic physician.
Duration: Typically used for 4–8 weeks depending on condition.
Precautions
- Not recommended without medical advice during pregnancy.
- Store in a cool, dry place.
- Shake well before use.