Dashmularishta | 450 ml

  • ₹. 190
  • Regular price ₹. 202
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Dashamoolarishta is a classical Ayurvedic fermented formulation prepared from Dashamoola, a group of ten roots traditionally used to support respiratory health, strength, and recovery.

This formulation is commonly recommended in Ayurveda for conditions such as Aruchi (loss of appetite), Dhatukshaya (tissue weakness), Balakshaya (loss of strength), Vata disorders, Agnimandya (weak digestion), Pandu (anemia), and mild fever-related weakness.

The natural fermentation process enhances the absorption of herbal ingredients, making it effective in improving digestion, restoring strength, and supporting overall vitality. Dashamoolarishta is especially helpful during recovery from illness, chronic weakness, or respiratory discomfort.

Benefits

Benefits

  • ★ Supports strength and stamina
  • ★ Helps improve appetite
  • ★ Supports recovery from weakness
  • ★ Assists in managing Vata disorders
  • ★ Supports digestive function
  • ★ Helps manage anemia-related weakness
  • ★ Supports respiratory health
Key Ingredients

Dashamoola (Ten Roots)

  • Bilva
  • Agnimantha
  • Shyonaka
  • Patala
  • Gambhari
  • Brihati
  • Kantakari
  • Shalaparni
  • Prishniparni
  • Gokshura

Other Important Ingredients

  • Haritaki
  • Bibhitaki
  • Amalaki
  • Guduchi
  • Vidanga
  • Musta
  • Chitraka
  • Punarnava
  • Rasna
  • Pippali
  • Shunthi
  • Maricha
  • Tejpatra
  • Dalchini
  • Choti Elaichi
  • Nagkeshar
  • Dhataki (Fermentation catalyst)
  • Jaggery
  • Honey
How To Use

Dosage & Directions

  • Adults: 15–25 ml
  • Children: 5–15 ml
  • Mix with an equal amount of water.
  • Take twice daily after meals.
  • Or as directed by your Ayurvedic physician.
Natural & Safe

Natural & Safe

Lab-Tested Quality

Lab-Tested Quality

90+ Years of Ayurvedic Expertise

90+ Years of Ayurvedic Expertise

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