Lohasava | 450 ml

Lohasava by Uma Ayurveda  is a classical Ayurvedic fermented preparation traditionally used to support healthy blood formation and overall vitality. Prepared according to Ayurvedic principles, this formulation contains purified Loha (iron) along with carefully selected herbs that help support digestion and nutrient assimilation. Good digestive function is considered essential in Ayurveda for the proper nourishment of body tissues, including Rakta Dhatu (blood tissue).

The combination of Loha with herbs such as Triphala, Trikatu, and Yavani helps support digestive strength (Agni) and promotes better utilization of nutrients from food. Traditionally, Lohasava is also used to support energy levels, appetite, and general wellbeing in individuals experiencing weakness associated with low vitality.

Its naturally fermented liquid form allows easy consumption and has been valued in Ayurvedic practice for generations. The formulation is traditionally used to support healthy liver and spleen function, maintain digestive comfort, and assist in managing occasional sluggish digestion. Regular use, under professional guidance, may help support overall strength and daily wellness.

Uma Ayurveda Lohasava is prepared following classical Ayurvedic standards, making it a trusted choice for those seeking traditional Ayurvedic support for blood health, digestion, and vitality. It is suitable for individuals looking to incorporate a time-tested Ayurvedic formulation into their wellness routine under the guidance of a qualified Ayurvedic practitioner.